Ormonde Wines Toffee

The aromatic flavours of the Ormonde wines, reflecting the terroir of the Darling region in cultivar, character and style, beautifully offsets a rich butter-caramel toffee.

INGREDIENTS: Condensed milk (Full cream milk, Sugar), Glucose, Sugar, Butter (14%)(Cream, Water, Salt), Wine syrup (6%), Salt, Spices, Emulsifier (Soya Lecithin), Vegetable oil (Sunflower seed).

ALLERGENS: Cow’s milk, Soya.

150 grams.

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